Flavored jam made from sweet orange fruit. It's a combination of peel and pulp made up of juice-filled quarters with a high content of vitamin C, flavonoids and essential oils.
This jam contains 80% Andalusian oranges.
Probably the best Spanish orange jam.
Lorusso orange jam was awarded the bronze medal in 2017 and gold medal in 2018 and 2019 at the world's most important citrus jam competition, the British "The World's Original Marmalade Awards".
From the fields of Andalusia, oranges, as a fruit with high nutritional value and vitamin C are very versatile in the kitchen, they can be used to garnish cookies, cover cakes, accompany crispy vegetables in pastry, ice cream ... Also very good with a drizzle of extra-virgin olive oil, which enhances its flavor even more, it's ideal, try it as soon as possible, its taste will surprise you.
Orange in color, it is presented with strips of peel, to bring you all the vitamins and properties of the sweet orange.
305 grs
Ingredients: 80% Andalusian oranges, cane sugar, lemon juice, fruit pectin.
Storage: Best stored in a cool, dry place. Once opened, keep refrigerated and consume within 3 weeks.
NUTRITION INFORMATION (per 100 gr.):
Energy: 796 Kj / 187 Kcal.
Fat: 0.1 gr.
of which saturated fatty acids: 0,0 gr.
Total carbohydrates: 46.1 gr.
of which sugars: 42 gr.
Protein: 0,5 gr.
Salt: 0,0 gr.