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Lomo made from Spanish pork, used to make Serrano ham.
Lomo is the pork tenderloin that is cured and smoked.
We recommend keeping out of the fridge. This product improves with age.
Lomo is the pork tenderloin that is cured and smoked.
We recommend keeping out of the fridge. This product improves with age.
Piece of 300 grs.
Price: 29,53 €/kg.
Food information:
Ingredients: pork tenderloin, salt, paprika, sugar, spices, antioxidant E-301, preservatives E-252, E-250, acidity regulator E-331. Inedible wrap. Gluten-free.
NUTRITIONAL VALUES 100 GRS
Kcal energy 835.37 kJ, 199.66 kcal
Total fat 6.48 g
of which saturated fatty acids 2.65 g
Carbohydrates 0.39 g of which sugars 0.39 g
Protein 34.95 g
Salt (g) 4.425 g
Kcal energy 835.37 kJ, 199.66 kcal
Total fat 6.48 g
of which saturated fatty acids 2.65 g
Carbohydrates 0.39 g of which sugars 0.39 g
Protein 34.95 g
Salt (g) 4.425 g
Keep refrigerated. Once opened, wrap in cling film.
Embutidos España e Hijos, SL
Crta. Torrijos, Km. 9,1
45.517 - Escalonilla
Toledo- España
Origin Spain
ESP005
1 Item
in the same category
Lomo made from Spanish pork, used to make Serrano ham.
Lomo is the pork tenderloin that is dried and smoked.
Piece of 300 grs.
Lomo is the pork tenderloin that is dried and smoked.
Piece of 300 grs.