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Extra spicy chorizo with traditional flavor, prepared with the finest pork meats and matured in natural tripe, lightly smoked with oak or beech wood. This is one of the most representative products of Spanish gastronomy.
It is lightly spiced to allow you to enjoy the product to the full.
This chorizo is a quality product that you'll appreciate.
Extra spicy chorizo with traditional flavor, prepared with the finest pork meats and matured in natural tripe, lightly smoked with oak or beech wood. This is one of the most representative products of Spanish gastronomy.
It is lightly spiced to allow you to enjoy the product to the full.
We recommend that you take the chorizo out of its packaging and leave it at room temperature, so that it firms up quickly. You can leave it to dry as much as you like.
This chorizo is ideal for eating raw as a delicatessen, although some people also use it for cooking.
This chorizo is a quality product you'll appreciate.
No additives or preservatives.
Weight 450 grs.
Ingredients: pork meat and bacon, red pepper, salt, garlic and oregano.