Jabugo PDO ham - 100% Iberian Pata Negra Bellota
Raised in total freedom with a diet rich in acorns.
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150.00 €/kg
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Jabugo PDO ham from 100% Iberian breed is one of the best qualities of the Pata Negra de Bellota Iberian ham.
The hams are made from 100% purebred Iberian pigs, offering harmonious organoleptic qualities and characteristically rich aromas.
This is the result of the breed as well as the acorn-based diet and natural grazing in oak forests, where there is a maximum of one pig per hectare. But above all, it's the result of a very slow, totally artisanal production process, based on the micro-climate of the Sierra de Huelva.
Each ham has been inspected by the Jamon de Jabugo PDO Regulatory Council and is sealed with its "Pata Negra" registration number.
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150.00 €/kg
Ingredients: Iberian pork ham, salt, sugar, acidity regulator (E 331iii), preservatives (E 252, E 250), antioxidant (E 301).
Values per 100 grams: Energy value: 354 Kcal / 1394 KJ, Protein: 33.2 g, Carbohydrates: 0.5 g, Total fat: 22.2 g (saturated fatty acids 6.53 g), Salt: 1, 94 g.
Data sheet
- Ham
- Boneless