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Tuna belly with piquillo mushrooms
€7.40
VAT included
Tuna belly is the most tender part of the tuna. It's accompanied by Piquillo Pimientos, which give a very good taste to the whole.
Sushimi quality red tuna.
110 grs
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The ventresca is the best part of the tuna and in this case being a quality tuna and with Pimientos de Piquillo you will appreciate it.
Pimientos de Piquillo are small peppers from Spain.
Sushimi quality red tuna.
Pimientos de Piquillo are small peppers from Spain.
Sushimi quality red tuna.
Capacity: 120 ml. Net weight: 111 gr. Drained weight: 72 gr.
58.46 €/kg
Food information:
Ingredients: Tuna belly, olive oil, red pepper and salt.
FRESH WHITE VENTRECHETHON WITH OLIVE OIL and Piquillos | ||
DECLARATIONNUTRITIONNELLE | ||
(PER 100g DRAINED NET WEIGHT) | ||
ENERGY | 1286 | Kj |
310 | kcal | |
FAT MATERIAL | 25 | g |
of which SATURATED FATTY ACIDS | 4,2 | g |
CARBOHYDRATES | 0 | g |
of which SUGARS | 0 | g |
PROTEINS | 22 | g |
SALT | 1,3 | g |
Store in a cool, dry place.
Conservas de Cambados
Lugar de Porto, s/n
36.636 Ribadumia
Pontevedra- España
Origin Spain
CC011
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Tuna belly is the most tender part of the tuna. It's accompanied by Piquillo Pimientos, which give a very good taste to the whole.
Sushimi quality red tuna.
110 grs