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Spicy elvers in olive oil are a very popular product in Spain. In Europe, they're hard to find, and there are some real connoisseurs.
There are very few of them, and you can't have them all the time.
These come from the Ria de Arousa in Galicia, home to some of Spain's finest seafood and fish.
Net weight 111 grs.
256.76 €/kg
Ingredients: Glass eel, olive oil, chili pepper and salt.
Gluten-free.
Allergen: fish
Gluten-free.
Allergen: fish
Nutritional information:
Energy value: 833 Kj / 201 Kcal
Fat: 15.00 gr
of which saturated fatty acids: 3,00 gr
Carbohydrates: 0,0 gr
of which sugars: 0.0 gr
Protein: 16.00 gr
Salt: 1,70 gr
Fat: 15.00 gr
of which saturated fatty acids: 3,00 gr
Carbohydrates: 0,0 gr
of which sugars: 0.0 gr
Protein: 16.00 gr
Salt: 1,70 gr
CC024
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Spicy olive-oil-coated elvers.
From the Ría de Arousa in Galicia.
The elvers are a rare product to find.
Net weight 111 grs.