Cebo de Campo" boneless Iberian ham from Andalusia Exqium WITHOUT ADDITIVES
The hams are matured naturally, without mechanical means, in buildings in the Sierra de Huelva, where they are aged for between 36 and 40 months.
Cebo de Campo means free-range pigs fed on cereals and herbs.
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78.50 €/kg
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Iberian Cebo de Campo boneless ham from Andalusia WITHOUT ADDITIVES, offering excellent value for money. From farms in the Huelva province of Andalusia, a region renowned for its breeding of Iberian pigs.
Cebo de Campo is a classification indicating that the pigs are free-range and fed on grass and cereals.
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Data sheet
- Ham
- Boneless
- Nutritional information per 100 g or 100 ml
- Energy
- 1472 kj / 350 kcal
- Fats
- 24 g
- Of which saturated fatty acids
- 5,07 g
- Carbohydrates
- 0,1 g
- Including sugars
- 0,1 g
- Proteins
- 34 g
- Cell
- 2 g
- Origin
- Spain
- Ingredients
- Jambon de porc ibérique et sel
- Conservation
- Cool, dry place
- Producer
- Jamones La Valla - Calle Porta - Cumbres Mayores - Huelva
- Race
- 50% ibérique