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Organic 100% Iberian Bellota Chorizo
€25.73
(€25.73 / kg)
VAT included
100% organic Iberian bellota chorizo from the Extremadura region, from the best breeds of pig.
Free-range breeding with a diet very rich in acorns.
Naturally refined in its gut.
Organic chorizo without any additives or preservatives.
Various weights to choose from.
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Programme Fidélité
Very good organic Iberian bellota chorizo from 100% Iberian pigs raised freely in the oak forests of the Extremadura area in southern Spain.
Extremadura is the cradle of Iberian ham with huge expanses of forest where each pig has at least one hectare to itself to feed on acorns. This means that 100 pigs will have at least 100 hectares to roam and eat acorns, roots and grass.
The amount of acorns that each pig eats will be 8-10 kg per day. This gives an excellent taste to hams, loin and chorizo.
In the case of organic chorizo, the oak fields where the animals are raised are certified organic and guaranteed to be free of pesticides, treatments and GMOs.
This chorizo is mild to enjoy the excellent flavor of its meat.
SEN005-500 - 600 g
5 Items
Data sheet
- Race
- 100% Iberian
- Ingredients
- 100% Iberian pork meat, salt, paprika, dextrose, dextrin, vegetable fibers, spices and spice extracts, and preservatives (E-252 and E250).
- Nutritional information per 100 g or 100 ml
- per 100 g or 100 ml
- Energy
- 2310,10 kj / 522,66 kcal
- Fats
- 50,22 g
- Of which saturated fatty acids
- 19,57 g
- Carbohydrates
- 2,06 g
- Including sugars
- 0 g
- Proteins
- 23,11 g
- Cell
- 4 g
- Conservation
- Cool, dry place
- Producer
- MONTANERA LORDSHIP SL Caya road km 3.5 – 06080 –Badajoz.
- Origin
- Spain
in the same category
100% organic Iberian bellota chorizo from the Extremadura region, from the best breeds of pig.
Free-range breeding with a diet very rich in acorns.
Naturally refined in its gut.
Organic chorizo without any additives or preservatives.
Various weights to choose from.