Cinco Jotas loin 5J 70 g. Acorn fed.
(€223.45 / kg)
Matured totally by hand in Andalusian cellars.
Weight 70 grs.
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Bellota Iberian Lomo from the finest 100% free-range Iberian pigs fed on acorns.
This lomo is cut with a knife for the best quality.
We recommend tasting at room temperature.
Matured totally by hand in Andalusian cellars.
Data sheet
- Race
- 100% Iberian
- Ingredients
- 100% Iberian pork loin, sea salt, spices, antioxidant E-301 (sodium ascorbate), preservatives E-252 (potassium nitrate) and E-250 (sodium nitrite).
- Nutritional information per 100 g or 100 ml
- per 100 g or 100 ml
- Energy
- 1417 KJ / 339 Kcal
- Fats
- 19 g
- Of which saturated fatty acids
- 6,1 g
- Carbohydrates
- 0 g
- Including sugars
- 0 g
- Proteins
- 42 g
- Cell
- 3,5
- Conservation
- Cool, dry place
- Producer
- Osborne - Fernan Caballero Street 7 11500 El Puerto de Santa Maria, Cadiz
- Origin
- Spain