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Pata Negra Ham 100% Iberian Bellota Exqium 40 months - ADDITIVES FREE -

€500.05
Pata Negra bellota ham, 100% Iberian Exqium breed.
This ham, produced in Andalusia, is unique in that it contains no additives, nitrites or preservatives.
The only ingredients are ham and salt.
The ham is matured naturally for a minimum of 40 months, in drying sheds whose temperature and humidity are regulated by opening and closing the windows.
A very pure breed, free-range rearing with a diet rich in acorns and the absence of additives give a perfect balance to this exceptional piece.
For 5 €uros more, get a ham holder available in our accessories section.
Free shipping.

Various weights to choose from.

68.50 €/kg

Iberian ham "Cebo de Campo" Montesano. 50% Iberian breed.

€247.19

Iberian Cebo de Campo ham from pigs raised in freedom and fed with grass and cereals. 50% Iberian breed.
Breeding in the south-western regions of Spain, the cradle of the Iberian pig.
Natural ripening for over 36 months.

For 5 Euros more, get a ham holder available in our accessories section.