Wine
Cava Sumarroca Reserva rosé BIO
Flor de Morca 2022
Red wine
AOC Campo de Borja
Year 2022
Grape variety : 100% Granacha
15.50% Vol.
75 Cl
Viña Bujanda red Crianza 2019
Crianza Red Wine AOC Rioja
Year 2019
100% tempranillo grape variety
Aged 12 months in oak barrels (70% French-30% American)
12,5%
75 cl.
Cava Sumarroca Brut Reserva BIO
Produced only with the flower of the grape juice, which is about 50% of the juice that can be obtained.
Aged for 24 months.
Grape varieties: Xarel.lo, Parellada, Macabeo and Chardonnay.
12 % vol.
75 Cl.
Temps de Flors 2021 - BIO
Wine produced from Xarelo, Muscat and Gewürztraminer grapes.
Excellent value for money.
Alc. 12% Vol.
75 Cl
Fino CB Alvear
A very dry "Fino" wine in the same category as Sherry or Xeres.
AOC Montilla Moriles.
A wine produced by biological aging under a veil formed by yeasts in American oak barrels for at least 5 years, using the traditional "criaderas y soleras" system.
75 cl.
15% vol.
Ophalum 2020
Produced from Albariño grapes.
Excellent value for money.
Alc. 12.5% Vol.
75 Cl
Laya 2021
Red wine
AOC Almansa
Year 2021
Grape variety: 70% Garnacha Tintorera, 30% Monastrell
14.5% Vol.
75 Cl